Last updated: November 15, 2026
The top indoor farming companies for 2027 are Little Leaf Farms, which grows more than half of North America’s indoor lettuce, Gotham Greens for rooftop and regional greenhouses supplying major grocers, Mastronardi Produce (Sunset) for greenhouse tomatoes, peppers and cucumbers at scale, Village Farms for large greenhouse produce operations, and Oishii for premium vertical-farmed strawberries. GoodLeaf Farms, BrightFarms, Eden Green, Vertical Harvest and Revol Greens round out the list.
Indoor farming has been through a brutal shakeout. Dozens of controlled environment agriculture companies have failed since 2022, including Bowery, AppHarvest and, in 2026, 80 Acres Farms, while Plenty went through Chapter 11 and now runs a single strawberry farm. The survivors mostly use sunlit greenhouses, focus on a few profitable crops and grow carefully. This list covers growers that are operating and supplying retailers today.
For the technology behind these farms, see greenhouse automation companies.
| Company | Headquarters | Founded | Specialty |
|---|---|---|---|
| Little Leaf Farms | Devens, MA | 2015 | Greenhouse baby lettuce |
| Gotham Greens | Brooklyn, NY | 2009 | Greenhouse greens, herbs and dressings |
| Mastronardi Produce (Sunset) | Kingsville, Canada | Not disclosed | Greenhouse tomatoes, peppers and cucumbers |
| Village Farms | Delta, Canada | Not disclosed | Large greenhouse produce |
| Oishii | Jersey City, NJ | 2016 | Vertical-farmed premium strawberries |
| GoodLeaf Farms | Guelph, Canada | 2015 | Vertical-farmed greens in Canada |
| BrightFarms | United States | Not disclosed | Regional greenhouse greens |
| Eden Green Technology | Cleburne, TX | Not disclosed | Vertical greenhouse greens and herbs |
| Vertical Harvest | Jackson, WY | Not disclosed | Urban vertical farms with inclusive hiring |
| Revol Greens | Owatonna, MN | Not disclosed | Greenhouse lettuce |
Little Leaf Farms grows baby lettuce and salad kits in high-tech greenhouses and holds more than half of North America’s indoor lettuce market.
A 2025 expansion of its Pennsylvania campus made it the world’s largest controlled environment leafy greens producer by square footage.
Gotham Greens runs greenhouses across the US and sells leafy greens, herbs, dressings and dips to retailers such as Whole Foods and Kroger.
It is one of the best-known brands in indoor-grown produce and named a new CEO in 2026 to push wider distribution.
Mastronardi Produce, which sells under the Sunset brand, is one of North America’s largest greenhouse growers of tomatoes, peppers, cucumbers and berries.
Its scale and retail relationships make it a benchmark for greenhouse growing.
Village Farms operates large greenhouse facilities in Canada and the US, growing tomatoes and other produce for retailers.
It is one of the leading greenhouse operators by scale in North America.
Oishii grows premium strawberries in vertical farms using Japanese growing techniques and sells them at high prices to US retailers.
It raised $150 million in 2024, the largest vertical farming round that year, and bought robotics company Tortuga AgTech to cut harvesting costs.
GoodLeaf Farms grows microgreens and leafy greens in vertical farms in Ontario, Alberta and Quebec.
Backing from McCain Foods and Farm Credit Canada gives it unusually stable funding for the sector.
BrightFarms builds greenhouses close to the grocery chains it supplies, cutting transport time for leafy greens.
It is backed by Cox Enterprises and has expanded with new regional greenhouse hubs.
Eden Green grows leafy greens and herbs in vertical greenhouses that use sunlight, cutting the energy costs that hurt fully indoor farms.
It focuses on higher-margin herbs as well as lettuce.
Vertical Harvest builds urban vertical farms that supply local grocers and employ people with disabilities.
It raised $59.5 million in debt financing in 2024 to build new farms.
Revol Greens grows lettuce in large greenhouses in Minnesota and other states for national grocery chains.
Its sunlit greenhouse model keeps energy costs well below fully indoor vertical farms.
We focused on indoor and greenhouse growers that are operating today and weighed:
Greenhouse and hybrid designs cut the lighting and energy costs that sank many fully indoor vertical farms.
Leafy greens, tomatoes and premium berries with strong retail demand have proven easier to make profitable than broad crop lists.
Self-funded and cautious operators such as Little Leaf Farms have outlasted competitors that raised and spent heavily.
Long-term grocery contracts give steady demand and pricing.
Controlled environment agriculture, or CEA, grows crops indoors or in greenhouses where light, temperature, water and nutrients are managed.
High energy and building costs, competition with cheap field-grown lettuce and fast spending left many vertical farms unable to reach profit.
Little Leaf Farms is the leader in indoor lettuce, while Mastronardi and Village Farms are among the largest greenhouse produce growers overall.
Yes, but more slowly. Companies are focusing on higher-value crops such as strawberries and on greenhouse hybrids.
Little Leaf Farms, Gotham Greens, Mastronardi and Village Farms lead on scale, Oishii shows that premium crops can work in vertical farms, and GoodLeaf, BrightFarms, Eden Green, Vertical Harvest and Revol Greens prove regional models can last.
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